Day One...

Today is my third day gluten free! I have been doing really good. I haven't had any swelling in the last few days. Tonight for dinner I made vegan burritos on brown rice tortillas. It was grilled onions, pinto beans, rice and a homemade spicy veggie sauce. The tortillas didn't hold up very well. I am on a search for almond cheese. A lady at Trader Joe's told me about it. I am trying to decide what the next thing I will eliminate will be.